These adorable dinosaur handle cups are one of the easiest things to make and your kids will love them!
Go to White Lights on Wednesday for full tutorial
Delight kids with these creative "bugs" made from apples and celery and peanut butter decorated with tasty NERD candies. Kids will have a lot of fun decorating their favorite "bugs".
1 to 2 boxes (1.65 ounces each) any flavor WONKA NERDS Candies
2 red apples
1 bunch celery
1 bag shredded carrots
Small jar of creamy peanut butter
1 sealable plastic storage bag
An absolutely amazing closet transformation from Rita at How Fantastic. This makeover will leave you looking for an old closet to get started on!
Head over to her blog How Fantastic to see more photos from this project!
Amazingly cute and creative.
Here is how to make the birdhouse lights
This Feta Cucumber Dip is a perfect healthy snack and any leftover dip makes a marvelous low-fat salad dressing!
4 medium cucumbers, peeled
2 cups plain whole-milk yogurt (16 ounces), preferably Greek
6 ounces feta cheese, crumbled (1 cup)
1/2 cup finely chopped fresh mint, plus 1 sprig for garnish
1 large clove garlic, minced
1/2 cup heavy cream
5 tablespoons fresh lemon juice (about 2 lemons)
Freshly ground pepper
Sliced Cucumbers for lining the bowl for lining bowl (optional)
Crudites, for serving
Go to One Perfect Bite for directions.
This beautiful crochet flower necklace is perfect project for beginners.
size F crochet hook
needle and thread
Go to Handcrafted Vintage for instructions.
Those krumkakes are very cute, I love the pattern on them! And rum raisin cream sounds wonderful.
you will need a krumkake iron, like a pizzel pan. yes it's a bit specific, but if you are rich, go for it. if not...say a hail mary and go look for someone willing to lend you one.
ingredients: .5 cup flour ~ .5 cup sugar ~ 3 eggs ~ .5 cup butter ~ vanilla or an extract ~ 5 tbsps water
method: cream butter and sugar, add eggs, add flour, then stir in extract and water. 2) bake according to your machine, and then fold into cones before they harden. done.
Honey & "Rum" Raisin Mousse:
ingredients: 2 cups heavy cream ~ 3 egg yolks ~ 1.5 cups raisins ~ 1 tbsp cachaca (or rum) ~ 2 tbsps honey ~ .5 cups sugar ~ 1 packet gelatin or 4.5 sheets
method: 1) puree the raisins in a processor, they will be incredibly thick, transfer them to a bowl and stir in 2 tbsps water, the cachaca, and the honey. set aside. 2) dissolve gelatin in .25 cup cold water. set to another side (hehe) 3) whisk .5 cups cream, yolks, and .5 cups sugar 4) add gelatin to pureed raisins, and then add to the cream mixture. mix well 5) whip remaining cream until stiff peaks, fold in mixture gently, and refrigerate. then pipe into your krumkakes.