This cocktail is so freeking good! And also really easy to serve to a bunch of guests. Just scoop a dollop of the granita into each glass and fill with sparkling wine or champagne and give it a stir. Super easy!
1 bag frozen raspberries
¼ cup sugar
1 cup half and half cream
1 bottle of sparkling wine or champagne
raspberries rolled in sugar for garnish, or just plain raspberries
Hop on over to cookswithcocktails.com for instructions!